Name: Cashew Apple juice extractor machine
Brand: Mariya Engineering Works
Price: 75000.0 INR
Availability: InStock

Cashew Apple juice extractor machine Specification

Processing Type
Single Screw press

Origin
India

Machine Type
Manual

Warranty
1 year

Product Capacity
25 to 100 kg per hr

Power Type
ELECTRICAL

Cashew Apple juice extractor machine Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash Advance (CA), Cash in Advance (CID), Cash Against Delivery (CAD), Cash on Delivery (COD), Letter of Credit (L/C)

Supply Ability
15 Pieces Per Month

Delivery Time
25 Days

Sample Available
No

Packaging Details
wooden pack

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Uttar Pradesh, Uttarakhand, West Bengal, All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Telangana, Tripura, Pondicherry

Certifications
ISO9001:2015

About Cashew Apple juice extractor machine

Cashew Apple juice extractor machine 25 kg per hr....1 hp

A cashew apple juice extractor machine is a device used to extract juice from cashew apples efficiently and hygienically. It separates the juice from the fibrous pulp with minimal waste, preserving the natural flavor and nutrients. These machines are commonly used in cashew processing units and juice industries to produce fresh cashew apple juice on a large scale. They can be manual, semi-automatic, or fully automatic, depending on production requirements.

Crushing or pulping unit: The machine first crushes or pulps the cashew apples to release the juice.
Juice extraction system: It separates the liquid from the fibrous residue using pressure, rollers, or screw-type mechanisms.
Filtration section: Filters help remove impurities, fibers, and sediments to produce clear juice.
Material: Usually made of food-grade stainless steel (SS 304 or SS 316) to ensure hygiene and resistance to corrosion.
Capacity: Machines range from small-scale models (50100 liters/hour) to industrial units (5002000 liters/hour).
Operation types:
- Manual or semi-automatic: Suitable for small or rural processing units.
- Fully automatic: Used in large-scale juice production plants.

Advantages:

Increases juice yield and reduces wastage.
Ensures consistent quality and hygiene.
Saves time and labor compared to manual extraction.
Enables value addition to cashew apple by-products, which are often discarded during cashew nut processing.